Jam Jar Espresso


Jam Jar Espresso

شاهکار اسپرسو


This is our 3 bean Arabica espresso blend. Launched September 2015. Full bodied & jammy ! Dark Chocolate, Caramel & Butterscotch. With higher notes of Cherry and Plum. Aftertaste like chocolate truffle. Roasted and blended for espresso preparation only




رُست تازه این قهوه موجود می باشد[

Espresso brewing dial in: 19g over 25 seconds, yielding a 38ml double shot If your machine has the capability, drop the brewing temperature at the group head to 90 degrees – this reveals an extra depth of sweetness!

  • Type: Blend
  • Weight: 2.5 Kg
  • Species: 100% Arabica

Jam Jar Espresso

Jam Jar Espresso

Jam Jar Espresso

نماینده انحصاری قهوه تخصصی بجر و دودو (badger and dodo)
mountain water decaffeinated
colombia la joyeria
ethiopia nefas natural
red rock espresso
guatemala el jade
fairy floss
jam jar espresso
blackwater blend
قهوه های تخصصی

Jam Jar Espresso
Jam Jar Espresso
Jam Jar Espresso

قهوه

قهوه تخصصی

بجر اند دودو

بجر و دودو

رستا

badger and dodo

blackwater blend

jam jar espresso

fairy floss

guatemala el jade

red rock espresso

ethiopia nefas natural

colombia la joyeria

mountain water decaffeinated

badger and dodo
نماینده انحصاری قهوه تخصصی بجر و دودو (badger and dodo)
نماینده انحصاری قهوه تخصصی بجر و دودو
http://www.roasta.ir/

Jam Jar Espresso

This is our 3 bean Arabica espresso blend. Launched September 2015. Full bodied & jammy ! Dark Chocolate, Caramel & Butterscotch. With higher notes of Cherry and Plum. Aftertaste like chocolate truffle. Roasted and blended for espresso preparation only

Espresso brewing dial in: 19g over 25 seconds, yielding a 38ml double shot If your machine has the capability, drop the brewing temperature at the group head to 90 degrees – this reveals an extra depth of sweetness!

Blackwater Blend

محبوب کافه ها

This is our most popular blend used in cafes Nationwide. Our Blackwater blend is a 4 bean 100% Arabica blend, with all coffees light to medium roast on average. Lush, smooth and sweet body. Delicate acidity. Milk chocolate and praline. Orange acidity. Clean aftertaste. Easy espresso, soft & sweet in milk.

کاراملی-ترافلی

This is our 3 bean Arabica espresso blend. Launched September 2015. Full bodied & jammy ! Dark Chocolate, Caramel & Butterscotch. With higher notes of Cherry and Plum. Aftertaste like chocolate truffle. Roasted and blended for espresso preparation only.

Fairy Floss

خاص و افسانه ای

Fairy Floss a blend of two incredible, and very different, speciality Ethiopian coffees: Yirgacheffe and Mulish. Thinking intense red forest fruits with notes of dark chocolate. Orange & Blueberry acidity. Medium body with a long sweet aftertaste. Excellent in filter or espresso.

Red Rock Espresso

سبک ایتالیایی

Our North Italian 3 bean medium roast blend. Delicate Orange acidity. Deep Body with hints of Almond, Praline and Dark Chocolate. Recommended for espresso.

جم جار اسپرسو

ایران

Iran